My name is Adina Antonucci. I’m a South Florida-based PR specialist with a passion for good food. While I did spend time in Florence – learning how to cook and spot secret bakeries after midnight – I’m mostly a self-taught chef. Thanks to my loud Italian family and my boyfriend’s appetite, I’ve had a lot of practice. I love to travel, sift through racks at a thrift shop and cozy up with cheese boards.